Busseto Dry Cured Salami - Black Pepper (10 ounce)

Busseto Dry Cured Salami - Black Pepper (10 ounce) Reviews

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Busseto Dry Cured Salami - Black Pepper (10 ounce) Feature

• Made in the USA
• Using the traditional Italian methods of making salamis
• Coated with freshly dried aromatic French herbs
• Makes a perfect addtion to any party platter and antipasti
• Servve with warm fresh bread and crumbled blue cheese

Busseto Dry Salamis have been slowly air-dried and seasoned to perfection. We offer two flavors of these tasty Italian Dry Salamis:

• Herbes de Provence: With a Gourmet's touch, their Italian Dry salami is gently coated with freshly dried aromatic French herbs. This "secret recipe" is found in the French country-side alongside Champagne and Brie cheese. This is a wonderful snack on its own, or with a dash of mustard. Also makes a great addition to any antipasto.
• Poivre Moulu: Delicately hand rolled in ground black pepper, the true essence of this flavorful salami is captured when served with warm fresh bread and crumbled blue cheese.
• Green Peppercorn: Studded with cracked green peppercorns, every bite imparts a wonderful combination of meat and spice.

Varieties sold separately.

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Detail Reviews

May 17, 2011 04:26:09